Following my semester in Paris, I thought a trip down to the Basque country would be nice, and gave me many more memories. The violent Atlantic crashing on the rocks on the shore of Biarritz, trying a wide assortment of seafood - oysters, colin - and making sure to get gâteau basque with practically every meal. Most wonderful was watching the sun set over the Atlantic three days in a row.
Gallery
Start a tour of my photo gallery of Pays Basque.
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Further Info |